Week one
One Sunday session builds the whole week: five lunches, five dinners, breakfast batched on the side.
week of Jun 1, 2026 · 10 meals · total: ~$33 · ~$3.30/meal
Meals this week
| Day | Lunch | Dinner |
|---|---|---|
| Mon | Greek chicken bowls | Red lentil curry |
| Tue | Tofu stir-fry | Sheet-pan salmon |
| Wed | Greek chicken bowls | Red lentil curry |
| Thu | Tofu stir-fry | Sheet-pan salmon |
| Fri | Greek chicken bowls | Red lentil curry |
+ breakfast: overnight oats, batched for all 5 mornings · snack: no-bake energy bites ×12
Shopping list
Produce
- cherry tomatoes + cucumber 1 kg
- broccoli + onion 500 g
- dill + parsley 1 bunch
Protein
- chicken thighs 1.2 kg
- salmon fillets 500 g
- firm tofu 400 g
Pantry
- coconut milk 2 cans
- red lentils + rice 500 g
- olive oil, spices, feta 1 set
Prep timeline
- 01 Prep vegetables — wash, chop, portion +25 min 25m
- 02 Cook grains & legumes — rice, lentils +30 min 55m
- 03 Roast proteins — chicken, salmon +40 min 1h 35m
- 04 Assemble & portion — label, stack, cool +25 min 2h
total prep 2h
Ten meals from one Sunday session: five lunches, five dinners, overnight oats batched for every morning and a dozen energy bites for the mid-afternoon dip.
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